Sauveterre de Rouergue meets Kentwell Hall’s great unwashed!

Ici nous avons acheté et mangé a newspaper cone of 2€50 of handroasted chestnuts, in the smaller photos (click on them to enlarge) vous can see le feux being prepared for the Association La Fête de la Châtaigne et du Cidre Doux Sauveterre de Rouergue more mass-produced roasted Châtaigne. In the bingo style roasting cages you can see the rest stacked up waiting for the crowds with cinq plus feu, served in a cardboard pop up chip cup sadly I didn’t ask le prix.

As we were leaving we saw this barrel arrive on the trailer (the French do love a trailer) the Guy hammering in the tap, So I said to Martin shall we buy a bottle (as I was driving) and test it tonight and if its good we can by some more tomorrow, he said no, lets just buy un verre, in case we don’t like it… so he bought one for himself…turns out it was jus de pomme ( and very nice it was too) disappointingly for Martin not cidre (pomme doux) as the name of the fête suggested so I drank the plastic cup as Martin does not like apple or apple juice but he likes apple pie/tarte/crumble and cidre… funny that dont you think? Lets hope the pommes doux has arrived by the time the real fête on Dimanche 30 octobre gets under way.

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The artisans were all flogging their wares, handcrafted clothes, soaps, jewelry, hair braids, chimes made from empty glass bottles with the bottoms chopped off.

Drummers drumming, extremely relaxed men :-s and women, banging their own portable drums in an echo fashion, coming and going in the tents, passers-by having a petit danse, under the table of the crowded alfresco diners of the great unwashed, was an Albino Dog sleeping as I left so I couldn’t get a photo.

http://www.softr2rootsergue.com/ is the music festival that was on the built stage Friday & Saturday.

On a separate note but as I took the photo in the square floating in the air above the buildings which are about 5 levels but not quite into the beautiful blue ciel, see below a mass of cobwebs, also the hedgerows had them blowing into the road like ribbons. Amazing amounts of web confirming the dense population of spiders one sort or the other and that you are always within 3 feet of a spider!

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Driving over Marrons

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Okay Okay D’Accord I hear you they are châtaignier which are a lesser quality than marron which is generally a larger fruit and often used marron glacé is a confit marron that is covered in caramel. However I have stolen the idea for the title from a book I read called ‘Driving Over Lemons’ where Chris Stuart the founding member of ‘Genesis’ the band and original drummer wrote about his early experiences after giving up life as a band member and moving to Andalucía, Spain. Where he seduces his readers with the charm for example of how its impossible to avoid driving over the fallen lemons that are in abundance. A great read for anyone interested. I highly recommend it.

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So we foraged on Sunday had semi wild raspberries and collected these at the bottom  chemin of the hameau calme,  where we are staying, first I did a bit of learning to find out about how to tell which is edible (chestnut) and whic is toxic ( horsechestnut or conker  as most of us know it and the two easiest ways and plese correct me if I get this wrong are the husk one warty one spiney prickles and the 2eme way is one has a single seed/nut the other has many. I’ll let you do you own research, I cant be held responsible if you eat the wrong one by mistake!!!

Speaking of eating is the

FÊTE DE LA CHÂTAIGNE

Depuis 1963, la fête de la châtaigne et du cidre doux est un rendez-vous incontournable de l’automne en Ségala. Which is this weekend in Sauveterre de Rouergue ( see 2016/10/15 post of the same name) where we can celebrate with the sweet cider and chestnuts but as a real regional treat we can have

8h : déjeuner tripous – yum Martin is so not looking forward to that but everyone here is excited and looking forward to it! so will report back on that if we attend.

Staying on the same subject of food & eating: This is the laundry room snack, that hangs above the door of the buanderie.img_1179